Two culinary powerhouses come together for one exceptional evening at The Dam at Raintree. Renowned chefs Will Meyrick (Mama San, Hujan Locale, Honey & Smoke, Billy Ho & Buzo – Bali) and Paul Bentley (WAGFG Chef of the Year 2024, Casa – Perth) join forces for a four-hands dinner that celebrates Great Southern produce, prepared with their individual flair. Expect big, bold, unexpected flavours across four courses, paired with local wines and a special Taste cocktail. This is collaboration at its finest, where creative energy meets the region’s finest ingredients.

What’s Included

Your ticket includes a four-course dining experience with a cocktail and Great Southern wine pairing.

Who Can Attend

This event is suitable for guests over the age of 18. Please bring your ID.